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Legendary Entrees

Lunch & Dinner by Chef Kurtis Purdy

Every item on Tonto Bar & Grill’s menu features the freshest ingredients, using only all-natural meats and sustainable seafood. Some of the seasonal ingredients are harvested on our property — such as ocotillo flowers, saguaro fruit, prickly pear fruit, palm dates and Hopi tea.

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Craft Cocktails

Tradition Like You've Never Tasted

Our mixologists know a cocktail's ingredients define how much you can enjoy the next little bit of time.  Our cocktails make for some of the best story telling, ever.

Love-Infused
Desserts

Our Pastry Chef Redefines "Irresistible"

As for the deserts at Tonto, they are exciting, colorful, irresistible and delicious— such as this Lemon-Lime Prickly Pear Meringue Tart.

Stunning Vistas

Our Patio is Your Backyard

Some say they hear voices whispering from saguaros in these foothills.  That could be.   It could also be that our one of a kind setting can't help but connect you to the lore of the storied Rancho Manana.

Locations & Hours

The Tonto Experience
Since 1994 

Opening Hours

Mon - Sun: 11am - 8:30pm
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Weddings and Catering

For inquiries on private events, please call our Event Coordinator, Ms. Sheri Phillips, at 480-488-0698 opt 2.  

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